A fragrant drink with a hint of toffee. This is a deliciously satisfying, medium-bodied tea with a rich flavour profile. Great as a sweet treat after meals.

How to make a perfect brew

  1. Bring the water to a boil
  2. Use 220ml of water per tea bag
  3. Steep for 3-5 minutes, and enjoy your tea

Storage advice

Keep the tea stored in a cool, dark place. It is important when storing it to keep it away from warmth. If storing in the refrigerator/ freezer, pack in small completely airtight packets or jars. Before use, wait for it to reach room temperature to prevent any condensation. Each defrosted packet should be used within a week after opening.

Ingredients

Ceylon Black tea with Caramel flavour. Packed in Sri Lanka from local tea.