Tea serving people
We treat the planet and people with the greatest respect.
We take care of our customers, our coworkers and the environment with the same care and attention that we extend to our teas.
And we use our proceeds to strongly support humanitarian and environmental initiatives. To our taste, this can and should be the norm.
This true and independent Sri Lankan family business is proof that a business, any business, can operate and thrive in a value adding manner.
‘Business as a human service’, as our legendary founder Merrill J. Fernando always calls it. This has been the timeless vision of an extraordinary tea taster. Today, we bring his legendary taste and philosophy to over 100 countries in the world.
One cup at a time Dilmah proves that ‘good for business’ and ‘business for good’ can and should go hand in hand.
Taste the difference.
Rooibos, also known as red tea and redbush tea, is a traditional South African herbal beverage that produces a clean and pleasant infusion. The flavour is mild and slightly nutty, with a touch of sweetness.
Our Cinnamon Spice tea is a combination of Single Region Tea grown in the Dimbula valley, and Ceylon Cinnamon. The brew offers brightness, medium body, and a sweet piquancy.
Our aromatic, fragrant Rose Tea combines perfectly with so-called French Vanilla. The taste is elegant, refined with a hint of romance, and packed with antioxidants.
An aromatic and zestful tea, our Moroccan Mint combines the elegance of Ceylon Young Hyson green tea with an energetic and cleansing Mint flavor for after dinner tea.
