This caffeine-free infusion combines apple and cinnamon with the summery, floral unique taste of elderflower. A complex beverage, sweet, sour, and spicy, that is gentle and aromatic with a lingering floral finish.

Health benefits of Elderflower, Cinnamon, Apple

Elderflower is well-known for its immune-boosting properties, which may help in the prevention and treatment of respiratory infections like the common cold and flu. Cinnamon has anti-inflammatory properties, which may help in the reduction of inflammation in the body and blood sugar levels, and may improve heart health. Apples are high in fibre and antioxidants, which may help with digestion, lower the risk of chronic diseases, and promote weight loss.

How to make a perfect brew

  1. Bring water to a boil
  2. Use 220ml of water per 2.5 grams tea
  3. Steep for 3-5 minutes, and enjoy your tea


The subtle sweetness of elderflower combined with the warmth of cinnamon and the freshness of apple create a flavour that is both comforting and refreshing. For the best experience, we recommend enjoying this infusion straight. This allows one to fully appreciate the delicate balance of flavours and aromas. However, if you are looking to pair it with some food, try it with a cold cut and crudités platter. For example, the combination of chorizo, honey-baked ham, olives, foie gras terrine, Swiss cheese, and sliced turkey is the perfect complement to the subtle sweetness and spice of the infusion. When enjoying your Elderflower with Cinnamon and Apple infusion, take a moment to appreciate its delicate floral notes and warm, comforting flavour.

Storage advice

Keep the tea stored in its steel box, in a cool dark place. It is important, when storing, to keep it away from sources of heat. If storing in the refrigerator or freezer, pack in small, completely airtight packets or jars. Before use, wait for it to reach room temperature in order to prevent any condensation. Each defrosted packet should be used within a week after opening.


White Hibiscus 35%, Apple 25.5%, Cinnamon bark 10%, Orange peels 10%, Roasted Chicory root 9%, Rosehip 5%, Natural flavourings (Apple and Cinnamon) 2.5%, Elderflowers 2% and Elderberries 1%. Packed in Sri Lanka from imported ingredients.