Green Tea With Jasmine Flowers | 100g Loose Leaf Tea in tin
A gentle green tea infused with delicate and fragrant Jasmine petals. Jasmine’s soft, mildly sweet, and mystical aroma is enthralling when combined with green tea. This natural soothing beverage can also serve as a delicious palate cleanser.
Health benefits of Green Tea with Jasmine Flowers
This all-natural, high-quality beverage, with a mystical and delicate aroma, comes with rejuvenating and palate-cleansing qualities, but not only. This delicious blend is rich in antioxidants, which can help protect cells from damage caused by free radicals. Plus, regular consumption of green tea may also help lower LDL cholesterol levels, reducing the risk of heart disease. Green tea can also aid in weight loss efforts, thanks to compounds that can help boost metabolism and promote fat burning. And that’s not all - the caffeine and L-theanine in green tea can also improve brain function, including memory, focus, and mood. So why not brew up a cup of Green Tea with Jasmine Flowers and enjoy the delicious taste and health benefits.
How to make a perfect brew
- Bring water to a boil
- Let water cool to between 70-80°C
- Use 220 ml water per 2.5 grams tea
- Steep for 2-3 minutes, and enjoy your tea
Jasmine Green Tea Ice Cream
Are you craving a refreshing, delicate, floral dessert? Then this Jasmine Green Tea Ice Cream is what you need. Follow this easy no-churn recipe and delight your taste buds. Using our Green Tea With Jasmine Flowers this recipe requires even less effort, since you will already have the green tea and the jasmine flowers all in one product.
Keep the tea stored in the steel box, kept in a cool dark place. It is important when storing it to keep it away from warmth.
If storing in the refrigerator/ freezer, pack in small completely airtight packets or jars. Before use, wait for it to reach room temperature to prevent any condensation. Each defrosted packet should be used within a week after opening.
Green tea with Jasmine petals.
Packed in Sri Lanka from local tea and imported ingredients.