Discover our Organic rich Chai, blending Ceylon black tea with natural Spices. This exquisite drink takes you on a spicy-sweet adventure with the warmth of cinnamon, ginger, clove, and pepper. A complex, spirited, woody tea.

How to make a perfect brew

  1. Bring the water to a boil
  2. Use 220ml of water per tea bag
  3. Steep for 3-5 minutes, and enjoy your tea

Single Origin Organic Tea

Our Organic Black Tea comes from Avonlea Hill Organic & Biodynamic Tea Factory, situated over 1371 metres above sea level on two acres of certified organic and biodynamic land in Diyathalawa, Sri Lanka’s Uva High Grown region. This remarkable facility produces some of our finest teas, sourced from small farmer groups operating under fair trade principles.

Storage advice

Keep the tea stored in a cool, dark place. It is important when storing it to keep it away from warmth. Refrigerate if possible.


Organic black tea with organic Cinnamon bark (10%), organic Ginger root (10%) and organic Cardamom pods (10%). Packed in Sri Lanka from local tea and other ingredients.