An invigorating mix of organically grown green tea and ginger from Sri Lanka, our island paradise. This exquisite drink combines the gentle essence of organic green tea with a subtle touch of piquant ginger root. A delightful and refreshing brew.

Go green with plastic-free tea

Research has highlighted concerns about microplastics present in some tea bags, which may pose potential health risks. Our True Organics Green Tea with Ginger, however, boasts a fully compostable tea bag made from biodegradable materials. This eco-friendly packaging breaks down naturally, ensuring that you can enjoy your tea with peace of mind, knowing it's gentle on your body and the planet. For tips on creating the perfect compost, check out Ellie's guide on how to make the best compost at home.

Single Origin Organic Tea

Our Organic Green Tea comes from James Valley Organic Tea Factory. This factory in Gampola, Kandy, is dedicated to producing only organic green tea sourced from small farmer groups in accordance with the fair trade model. The facility has been the first Sri Lankan factory to be awarded the highest rank of three stars by the Sri Lanka Tea Board under the Ceylon Quality Certificate (CQC) in 2009 for excellence in factory organisation, cleanliness, consistency of operations, workers' discipline and motivation.

Unleash the health benefits of organic green tea

Organic green tea is far more than a delightful beverage; it's a treasure trove of health benefits. According to studies, green tea is brimming with antioxidants. These powerful substances combat free radicals – those troublesome molecules that can harm your cells and potentially lead to chronic diseases such as heart disease and cancer.

Moreover, this organic green tea is enriched with L-theanine, an amino acid renowned for promoting a calm yet alert state of mind. Unlike coffee, it offers clarity and focus without any jitters or anxiety. It's known to enhance memory, improve focus, and even elevate your mood. Enjoying this tea is not just a treat for your taste buds but a heartfelt 'thank you' from your body.


Organic Ceylon Green tea with Organic Ginger root (15%). Packed in Sri Lanka from local tea and local ingredients.

How to make a perfect brew

  1. Bring water to a boil
  2. Let water cool to between 70-80°C
  3. Use 220 ml water per tea bag
  4. Steep for 2-3 minutes, and enjoy your tea

Storage advice

Keep the tea stored in a cool, dark place. It is important when storing it to keep it away from warmth. Refrigerate if possible.