White tea, the least precessed kind of tea, is only brewed from the fresh buds. Silver Tips are silky to the touch and yield a pale infusion with yellow undertones - very delicate and subtle in flavour. A rare and superb treat!

Dilmah's white tea is known for its exquisite quality and delicate flavor profile. Grown in the pristine highlands of Sri Lanka, this tea is made from young tea buds and leaves that are minimally processed to preserve their natural freshness. The result is a light and subtly sweet brew with floral undertones, offering a unique and refreshing tea experience.

How to make a perfect brew

  1. Bring water to a boil
  2. Let water cool to between 70-80°C
  3. Use 220 ml water per tea bag
  4. Steep for 2-3 minutes, and enjoy your tea

Storage advice

Keep the tea stored in a cool, dark place. It is important when storing it to keep it away from warmth. If storing in the refrigerator/ freezer, pack in small completely airtight packets or jars. Before use, wait for it to reach room temperature to prevent any condensation. Each defrosted packet should be used within a week after opening.


100% Ceylon White tea, no additives. Packed in Sri Lanka from local tea.